Nestled in the picturesque realm of Ovada, the Consorzio di Tutela Ovada DOCG stands as the custodian of one of Piedmont's most distinguished red wines. Led by the passionate Daniele Oddone, the Consortium unites approximately thirty regional wineries dedicated to the craft of producing Dolcetto di Ovada Superiore DOCG, a luminous gem in the Alto Monferrato oenological crown.
These winemakers, rooted in the soil of Alto Monferrato, embody a blend of artisanal creativity, unwavering entrepreneurial spirit, and a tenacious commitment to excellence. Each bottle encapsulates memories and techniques handed down through generations, all adapted to resonate with the contemporary palate. Officially founded in 2013, after meticulous groundwork, the Consortium has its vision set on not only augmenting the global footprint of Dolcetto di Ovada Superiore DOCG but also enhancing the overarching splendor of the entire Alto Monferrato region, safeguarding its scenic vistas, and fueling the growth of gastronomic and rustic tourism.
Crunching the Numbers:The Dolcetto di Ovada Superiore DOCG currently boasts a robust production of 100,000 bottles, with an impressive growth trajectory exceeding 20% over the past couple of years. The domestic market absorbs 90% of this output, while international aficionados claim the remaining 10%. This wine, an embodiment of dedication and skill, is cultivated across 110 hectares of lush vineyards. As of 2018, approximately 50 dedicated manufacturing firms contribute to its creation, 70% of whom are loyal members of the Consortium. These enterprises, predominantly family-owned, oversee the entire wine journey from vine to bottle.
Beyond the Bottle - The Consortium's Endeavors:
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